Layout fulfils a vital role in commercial kitchen design. If your kitchen plant isn’t optimal, your efficiency will start to drop, leading topoor productivity. And with poor productivity comes plummeting profit. You can avoid this pothole by ensuring your kitchen adheres to one of several layouts designed to maximize your operational capability. Even better, let Dawnvale do it for you. Wespecialise in designing and building low energy, theatre style kitchens to client specifications. We’ve been in the business since 1994, and whatever you need, we can deliver. There’s a reason we’re a UK kitchen design leader.
Our clients include Hilton Hotels, TGI Fridays, Levi Root’s Caribbean Smokehouse, and Manchester City FC. We work alongsideour customers to deliver exactly what they want, according to your timeframe and budgeting requirements.For us, commercial kitchen design relies on many crucial factors, layout chief among them. As your sure to agree, a place for … Read the rest
The old adage goes that the way to someone’s heart is through their stomach. and many major tech companies are now taking this advice quite literally by offering free snacks and meals to their employees. What are the benefits of feeding your staff? Is it a financially viable incentive for employers?
What are the benefits?
With a report in Business Insider estimating that Internet giant Google is spending approximately $72,288,000 per year feeding its employees, is this really a sustainable and worthwhile investment from a business point of view? Many employers believe so. Not only does a healthy meal or snack boost energy levels and productivity in an employee, but it also promotes a healthier diet, which could lead to a decrease in sickness levels later down the line. Aside from the physical health benefits, it provides a lot of emotional benefits. It shows staff they are valued … Read the rest
Attributes that Every Hot Food Merchandiser Should Have
A hot food merchandiser is a display case that can contain different food items to help you advertise to customers. It is a great way to get potential customers interested in your food by putting your exact items on display. This is nice way to get people to try your food, especially when you are a new business. It will allow your food to be visually inspected before the customer even orders, assuaging their doubts about if the item will be as described or not. Therefore, it can be a substantial bonus for your business to have a hot food merchandiser in order to display your food items. However, all merchandisers are not created equal. Therefore, it is imperative to make sure that they have the following attributes when setting up your display.
You can simply place your items in … Read the rest
Sparkling clean glassware is an important element of any food and drink business and an aspect that customers will appreciate. It will encourage them to return. It doesn’t have to take long to keep your glasses in excellent condition, and these five tips will help you look after them.
After glassware has been used, it is best to rinse all items with hot water straight away to prevent stains and stop any liquids getting sticky, which can make them hard to remove. They can then be washed thoroughly in commercial glass washers later.
Keep the Water Hot
To clean your glassware efficiently, you require warm or hot water, as opposed to cold, as this removes any bacteria, takes away dirt easily and eliminates greasy stains. You also shouldn’t use a lot of detergent with glasses, particularly when cleaning wine glasses, as this can taint them with … Read the rest